Taiwan 'Jin Xuan' Milk Oolong Tea

Produced by flavouring Jin Xuan Oolong with milk flavouring, which results in an incredible milk fragrance and taste which lasts for multiple infusions.

Tasting Notes:
- Creamy smooth texture
- Incredible milk aroma and taste

Harvest: Spring, April 2025

Origin: Bamboo Mt., Nantou, Taiwan
Altitude: 400-500m
Sourced: Specialist Taiwanese wholesaler

Flavouring: Added milk flavour post roasting
Cultivar: TTES #12 Jin Xuan (cross between Ying Zhi Hong Xin and TTES #8)
Oxidation: 20%
Roast: Light
Picking: Hand

Brewing Advice:
- Heat water to roughly 85°C/185°F
- Use 1 teaspoon per cup/small teapot
- Brew for 1-2 minutes

Packaging: Resealable ziplock bag

Independent Review:
Tea in Spoons